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Revealing my viral basque burnt cheesecake recipe! 🧀 Ingredients: cream cheese 420g, heavy cream 200g, 3 eggs, 2 egg yolks, sugar 105g, lemon juice 10g VTin size: 21cm*9cm*6cm

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mini burnt basque cheesecake 🤤🧀 Basque Burnt Cheesecake | Mini Burnt Cheesecake | Secret ingredient [ASMR] Pour into lined muffin tray. Place on the centre rack of the preheated oven for 18-20 minutes, until the tops are browned. Keep an eye on the centre of the

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Adapting basque burnt cheesecake to smaller molds : r/AskCulinary Basque Burnt Cheesecake [Super Creamy & Easy]

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